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Food Security Page
 

Receiving food from CAC Gleaners is easy!

Recipient organizations must serve primarily low-income individuals and be 501C3 or government agencies.  You must also:

• Participate in a two-hour food safety training session.

• Designate a staff person to oversee the donations.

• Meet  food safety standards.

• Inspect food upon delivery and discard damaged or unfit items.

• Accept all donated food unless other arrangements have been made.